Vittorio’s Italian Eatery

Vittorio’s Italian Eatery invites you into a cozy, relaxed setting that reflects the warmth of a true Italian ristorante.

At the center is an open kitchen, where the aroma of traditional Italian dishes fills the room. Start with artisanal antipasti and warm, house-baked bread, then dive into a menu full of rich pastas, velvety risottos, and classic meat and seafood entrées — all complemented by a carefully curated wine list.

Highlights include tender breaded veal in zesty tomato sauce and a perfectly grilled New York-style Black Angus striploin, served with seasonal vegetables and potatoes.

Pair your meal with wines from Italy, France, Australia, South Africa, and North America, and end on a sweet note with homemade Italian desserts crafted to delight.